In a few words, I will start and end this post. Do you know these morning when you wake up a bit down, well these chocolate chip cookies are here to lift your spirit up. They are chewy from the inside, this is how I like my cookies. And I have used a very dark chocolate which added a strong flavor to the cookies. Delicious with a cup of black coffee. Enjoy.
– 90 g brown sugar or demerara
– 55 g butter, soft
– 1 egg
– 90 g all-purpose flour
– pinch of instant dry yeast
– pinch of salt
– 85 g dark chocolate ( I used 70% cocoa)
Preheat the oven to 190C. Chop coarsely the chocolate. Sift flour & yeast in a bowl. In a larger bowl, whisk together butter, sugar, salt until creamy. Then add the egg and combine. Fold in the flour and mix until it forms a ball, then add the chopped chocolate. Let it rest for half an hour in the fridge.
Form small balls and place on a baking tray covered with a parchment paper. Bake for 15 minutes, depending on the ovens. Let cool down on a tray.