Happy Easter Everyone

21 Apr

Maamoul

Today is a great day, may this day bring you joy and a fresh new beginning of sharing and exploring and I want to wish you all a Happy Easter.

In Lebanon we have a tradition that comes along during this miraculous holiday, baking holiday sweets,  “Maamoul” a recipe I have posted a couple of years ago. The difference this year is that, I used to help mom preparing the maamoul, this time I did it myself, of course with the help of my husband in moulding and shaping the maamoul. And they turned out to be just amazing, delicious and easy to prepare. What about you, what did you bake this Easter?

As we were invited for lunch today, I prepared this strawberry tart, since I prefer, and like, the home-made desserts. The crust is more like a crostata with crème patissière. I loved it.

Happy Holidays

 

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5 Responses to “Happy Easter Everyone”

  1. Loulou May 4, 2014 at 6:01 am #

    Those maamouls look to die for, especially the slightly overbaked golden ones :))

  2. Shady Saad April 24, 2014 at 11:33 am #

    Hello guys glad to see the Easter Spirit hasn’t changed at all. Loved the Strawb… could east a bite from the screen itself enjoy and keep baking. Hopefully will eat from your own bakery shop someday soon enjoy take care and keep smiling

    • Fragolina April 24, 2014 at 3:14 pm #

      Dont eat the screen, wait for a while and you ll taste the real thing :D . Miss you guys…

  3. Debra Kolkka April 21, 2014 at 6:08 am #

    Happy Easter to you too.

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