These days the best breakfast i could have is pancakes with a cup of black coffee. I’ve been preparing pancakes every week-end for several months and this time i decided to post some pictures. Before we used all-purpose flour, but lately we’re opting to whole wheat flour and this last time i ground some oats to add some more flavors and fibers to our meal.
The topping i like is to drizzle some honey over the pancakes and then sprinkle ground cinnamon…. yummi the best ever… and aside you sip a cup of black coffee… the best combination…
There are several toppings i also like to have with my pancakes; butter and sugar with or without cinnamon (yes it has to be cinnamon somewhere) and drizzle few drops of rhum, so great. Nutella, no need to explain alot about that. And strawberry jam…
Scatter some cheese & dried thyme over a large pancake (not like the ones showed here), while it’s still in the pan and close it to allow the ingredients inside to melt.
Whatever you decide to put on your pancakes, it will be great….
About the recipe, i whisk 5 eggs, zest of a large lemon, teaspoon of vanilla extract(sometimes abit of rhum) altogether, then simultaneously, i add the flours about 3 1/2 cups (3 cups whole wheat flour and 1/2 cup oatmeal) and a bottle of 1l half-skimmed milk, with a full teaspoon of dry yeast added to warm water, sometimes i add a teaspoon of baking powder; i keep on adding flour until the batter is enough runny. In the end i add about a tablespoon of vegetable oil, and leave the batter to rest for a while or sometimes i prepare it the evening. I know its a whole big batch enough for few days. But we love pancakes. Enjoy the pictures.
look at the runny honey...
Yes, why not
I love the photos!! MMMM I want pancakes now!!
i found them great too. and they are so yummiiiii…. i love pancakes. we should do some together sometimes…